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BEGIN:VEVENT
DTSTART:20190504T170000Z
DTEND:20190504T190000Z
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SUMMARY:Forks & Corks University Master Class
DESCRIPTION:Forks & Corks University is the ultimate way to meet the brightest and the best of the wine world! Forks & Corks University Master Class is a Wine Seminar led by 7 world-renowned wine industry professionals and winemakers. Your ticket includes admission to the Master Class\, showcasing 14 wines from around the globe. Guests will swirl\, sip and savor as the passionate and accomplished panel leads them on a guided tour of wine from around the globe   no passport required. Your ticket ALSO includes admission to the Michael's Wine Cellar Retail Tasting featuring over 50 wines from over 15 participating wineries\, immediately following Forks & Corks University\, from 3:00PM to 5:00PM.\n\n\nTopic of Discussion:\n\n"Technique & Terroir - A Discussion of Old World & New World Wines"\n\nFeaturing wines from\n\n  Eagle Eye Winery - Napa Valley\, California - presented by Bill Wolf\, Owner & Winemaker\n\n  Podere Ciona - Chianti Classico\, Italy - presented by Lorenzo Gatteschi\, Winemaker\n\n  Reynolds Family Winery - Napa Valley\, California - presented by Steve Reynolds\, Owner & Winemaker\n\n  Z'IVO Wines - Oregon - Willamette Valley\, Oregon - presented by John Zelko\, Owner & Winemaker\n\n  Domaine Ambroise - Burgundy\, France - presented by Bertrand Ambroise\, Owner & Winemaker\n\n  Willamette Valley Vineyards - Willamette Valley\, Oregon - presented by Mary Joli\n\n  Casa Ferreirinha - Douro Valley\, Portugal - presented by Wayne Cheeseman\n\n \n\nThe discussion will be moderated by Kristine Nickel\, a veteran marketing and public relations professional. Kristine's parallel career has been wine and food writing. Beginning in 1983\, Kristine penned the weekly Chicago Tribune wine column "Grapevine" that ran in multiple newspapers across the United States. Upon moving to Florida in 1990\, she took on the role of restaurant critic for the Sarasota Herald-Tribune\, followed by covering the local food and wine scene for Sarasota Magazine. Kristine is a member of Les Dames de Escoffier and the Commanderie de Bordeaux. Her most recent endeavor involves the creation of a wine\, food and travel blog called Affluent Adventures.
X-ALT-DESC;FMTTYPE=text/html:<span style="font-size: 12px\;"><span style="font-family: tahoma\;"><span style="color: rgb(0\, 0\, 0)\;">Forks &amp\; Corks University is the ultimate way to meet the brightest and the best of the wine world! Forks &amp\; Corks University Master Class is a Wine Seminar led by 7 world-renowned wine industry professionals and winemakers. Your ticket includes admission to the Master Class\, showcasing 14 wines from around the globe.&nbsp\;Guests will swirl\, sip and savor as the passionate and accomplished panel leads them on a guided tour of wine from around the globe &ndash\; no passport required. Your ticket ALSO includes admission to the Michael&#39\;s Wine Cellar Retail Tasting featuring over 50 wines from over 15 participating wineries\, immediately following Forks &amp\; Corks University\, from 3:00PM to 5:00PM.</span></span></span>\n<div><br />\n<span style="font-size: 12px\;"><span style="font-family: tahoma\;"><span style="color: rgb(0\, 0\, 0)\;">Topic of Discussion:</span><br />\n<span style="color: rgb(0\, 0\, 0)\;">&quot\;Technique &amp\; Terroir - A Discussion of Old World &amp\; New World Wines&quot\;</span><br />\n<span style="color: rgb(0\, 0\, 0)\;">Featuring wines from</span><br />\n<span style="color: rgb(0\, 0\, 0)\;">&bull\;&nbsp\;<u><a href="http://www.eagleeyewine.com/" rel="noopener" style="color: rgb(142\, 47\, 41)\; text-decoration: none\; cursor: pointer\; background-color: transparent\;" target="_blank">Eagle Eye Winery</a></u>&nbsp\;- Napa Valley\, California -&nbsp\;presented by&nbsp\;Bill Wolf\, Owner &amp\; Winemaker</span><br />\n<span style="color: rgb(0\, 0\, 0)\;">&bull\;&nbsp\;<u><a href="https://podere-ciona.com/" rel="noopener" style="color: rgb(142\, 47\, 41)\; text-decoration: none\; cursor: pointer\; background-color: transparent\;" target="_blank">Podere Ciona</a></u>&nbsp\;- Chianti Classico\, Italy -&nbsp\;presented by&nbsp\;Lorenzo Gatteschi\, Winemaker</span><br />\n<span style="color: rgb(0\, 0\, 0)\;">&bull\;&nbsp\;<u><a href="http://www.reynoldsfamilywinery.com/" rel="noopener" style="color: rgb(142\, 47\, 41)\; text-decoration: none\; cursor: pointer\; background-color: transparent\;" target="_blank">Reynolds Family Winery</a></u>&nbsp\;- Napa Valley\, California -&nbsp\;presented by&nbsp\;Steve Reynolds\, Owner &amp\; Winemaker</span></span></span>\n<div>\n<div><span style="font-size: 12px\;"><span style="font-family: tahoma\;"><span style="color: rgb(0\, 0\, 0)\;">&bull\;&nbsp\;<u><a href="https://zivowines.com/" rel="noopener" style="color: rgb(142\, 47\, 41)\; text-decoration: none\; cursor: pointer\; background-color: transparent\;" target="_blank">Z&#39\;IVO Wines</a></u>&nbsp\;- Oregon - Willamette Valley\, Oregon -&nbsp\;presented by&nbsp\;John Zelko\, Owner &amp\; Winemaker</span></span></span></div>\n\n<div><span style="font-size: 12px\;"><span style="font-family: tahoma\;"><span style="color: rgb(0\, 0\, 0)\;">&bull\;&nbsp\;<u><a href="http://www.ambroise.com/home.html" rel="noopener" style="color: rgb(142\, 47\, 41)\; text-decoration: none\; cursor: pointer\; background-color: transparent\;" target="_blank">Domaine Ambroise</a></u>&nbsp\;- Burgundy\, France - presented by Bertrand Ambroise\, Owner &amp\; Winemaker</span></span></span></div>\n\n<div><span style="font-size: 12px\;"><span style="font-family: tahoma\;"><span style="color: rgb(0\, 0\, 0)\;">&bull\;&nbsp\;<u><a href="https://www.wvv.com/" rel="noopener" style="color: rgb(142\, 47\, 41)\; text-decoration: none\; cursor: pointer\; background-color: transparent\;" target="_blank">Willamette Valley Vineyards</a></u>&nbsp\;- Willamette Valley\, Oregon -&nbsp\;presented by&nbsp\;Mary Joli</span></span></span>\n\n<div><span style="font-size: 12px\;"><span style="font-family: tahoma\;"><span style="color: rgb(0\, 0\, 0)\;">&bull\;&nbsp\;<u><a href="http://www.broadbent.com/casa-ferreirinha/" rel="noopener" style="color: rgb(142\, 47\, 41)\; text-decoration: none\; cursor: pointer\; background-color: transparent\;" target="_blank">Casa Ferreirinha</a></u>&nbsp\;- Douro Valley\, Portugal - presented by Wayne Cheeseman</span></span></span></div>\n\n<div>&nbsp\;</div>\n\n<div><span style="font-size: 12px\;"><span style="font-family: tahoma\;">The discussion will be moderated by Kristine Nickel\, a&nbsp\;veteran marketing and public relations professional. Kristine&#39\;s parallel career has been wine and food writing. Beginning in 1983\, Kristine penned the weekly Chicago Tribune wine column &ldquo\;Grapevine&rdquo\; that ran in multiple newspapers across the United States. Upon moving to Florida in 1990\, she took on the role of restaurant critic for the Sarasota Herald-Tribune\, followed by covering the local food and wine scene for Sarasota Magazine. Kristine is a member of Les Dames de Escoffier and the Commanderie de Bordeaux. Her most recent endeavor involves the creation of a wine\, food and travel blog called Affluent Adventures.</span></span></div>\n</div>\n</div>\n</div>\n
LOCATION:Michael's On East Ballroom 1212 S East Ave\, Sarasota\, FL 34239
UID:e.2475.24935
SEQUENCE:3
DTSTAMP:20260503T042158Z
URL:https://business.manateechamber.com/events/details/forks-corks-university-master-class-24935
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