Hiring Cooks and Servers for Assisted Living Community

LGC Hospitality Staffing is hiring for an Assisted living community in Bradenton!

Cooks and Food Service servers needed! Weekly Pay & Start Dates as soon as next day!
*post interview & onboarding
*bonus paid at 30-days no attendance violations

Join a FUN & fast-paced environment, a typical of your standard Cook/ Food Service Server role!
Pay: Starting $16.50/hr for cooks and $15.50/hr for Food service server
*$50 INCENTIVE SIGN ON BONUS
Start Date: As soon as next day once onboarding and background check are complete
Shift Availability: TBD

Essential Functions of the Cook

• Prepare and serve all food items using high quality ingredients and appropriate garnishes.
• Use recipes and correct portion sizes to provide a consistent product while controlling costs.
• Record and monitor food temperatures during storage, preparation, cooking, and serving.
• Label, date, and properly store all foods.
• Monitor and record temperatures of all kitchen refrigerators and freezers daily.
• Control overproduction and waste of all food items.
• Comply with all state and local rules and regulations for a clean, safe, and sanitary kitchen.
• Responsible for washing and sanitizing food service equipment.
• Responsible for general cleaning of cook’s area, freezers, refrigerators, and storage areas.
• Follow established safety procedures while operating kitchen equipment.
• Responsible for storage of items received from vendors.
• Check inventory of needed supplies daily to ensure proper stock levels for the preparation of menu items.
• Mop and clean kitchen as needed.
• Removes garbage to dumpster as needed.
• Reports equipment and safety issues to the Food Service Director.
• Work as a team member to maintain a pleasant, effective work environment.
• Perform other duties as assigned.

Essential Functions of the Food Service Server

• Server take orders, serves food and drinks to residents in a timely, efficient and courteous manner according to Spring Hills standards.
• Prepares and sets up table with clean linen, ensuring all silverware is cleaned and polished.
• Accommodates all guest requests (ice water, beverages, bread and butter and condiments, etc.)
• Communicates and demonstrates knowledge of the menu items and key ingredients, suggests alternatives when appropriate.
• Informs supervisor if experiencing service difficulties or problems with a guest.
• Server ensures all closing duties are completed before sign out.
• Provides a positive, service-oriented attitude towards our guests, and fellow associates.
• Performs pre-busing of tables on a continual basis, clears plates in between courses, keeps tables free of excess clutter.
• Server works in a clean, sanitary, safe, and organized manner, abiding by all health and safety regulations.

Job Types: Full-time, Part-time Salary: $15.50 - $16.50 per hour
Benefits: Dental insurance, Flexible schedule, Health insurance, Paid time off, Vision insurance
Shift: 8-hour shift (Day, Evening, Morning, Night shift)
Weekly day range: Monday to Friday
Weekend availability
Work Location: One location