Café on St Armands

About Us

Reimagined for 2025, Café on St. Armands brings a bold Mediterranean influence to Sarasota’s shores. Inspired by our founders’ dream, the menu focuses on small plates and shareable bites infused with the flavors of the Mediterranean, served in a hip, welcoming space. Guests can enjoy craft cocktails at The Wet Bar, morning pastries and coffee at Café Soleil, or bespoke picnic baskets perfect for the beach.

Café on St. Armands is part of Oysters Rock Hospitality, led by award-winning restaurateurs John and Amanda Horne. With a portfolio that also includes the nationally recognized Anna Maria Oyster Bar, Oysters Rock Hospitality is committed to delivering Five Star Fun through outstanding dining experiences and warm hospitality.